Calorie Kitchen

“Medical Tourism patient satisfaction with hospital food service is a mission which needs critical consideration for every healthcare brand”

What has your hospital done to improve the medical tourism patient satisfaction experience?

Our Story

It all started with a passion and it’s getting viral now. Join us!

Calorie Kitchen was founded in November, 2015 with two main visions:

1. Bring wellness in the society by creating a ecosystem of balanced diet and fitness training for common people

2. Bring good health care for patients in leading hospitals by providing them specialized and nutritious food.

Today we are focusing on revamping food in healthcare sector and for our other goal we have partnered with a leading fitness brand.

We have worked with numerous clinics/fitness centers/Gyms and Individuals in the past and have helped them achieve their goals:

1. Weight management

2. Medical conditions like Diabetic, Hypertension etc.

Today we are working with leading hospitals and enhancing the food experience of various types of patients including Cancer patients, Post BMT treatment patients, Renal patients, Diabetic Patients and many more.

Most hospital executives today agree that their most frequent complaint from international patients, expatriates, and medical tourism patients is about the meal service, falling in one of these categories

1. The meal ingredients are not what they normally eat

2. The meals aren’t served at times they normally take their meals, and

3. The meals are served in in quantities to which they are unaccustomed

We are committed to solve the challenges in this sector.

Our diet plans … specialized for patient needs

You are what you eat !

Neutropenic Diet

A Neutropenic diet is for people with weakened immune systems. Doctors often recommend this diet before and after certain types of chemotherapy and other cancer treatments. This diet helps protect them from bacteria and other harmful organisms found in some food and drinks.

Renal Diet

A Renal diet is one that is low in sodium, phosphorous and protein. A Renal diet stresses the importance of consuming high-quality protein and limiting fluids. Some Renal diets may also call for limited potassium and calcium. Every person is different, and therefore, a dietician will work with each patient to come up with a Renal diet that is tailored to his or her needs.

Hypertensive Diet

Hypertension also known as high blood pressure (HBP), is a long-term medical condition in which the blood pressure in the arteries is persistently elevated. Patients are typically advised to eat meals low in saturated fat, trans fat, cholesterol, salt (sodium), and added sugars. An important part of a high blood pressure treatment plan is to stick to a healthy diet, including limiting sodium intake.

Diabetic Diet

A diabetes diet is a healthy-eating plan that’s naturally rich in nutrients and low in fat and calories. Key elements are fruits, vegetables and whole grains. In fact, a diabetes diet is the best eating plan for most everyone. The plan helps you control your blood sugar (glucose), manage your weight and control risk factors for heart disease, such as high blood pressure and high blood fats

Special Medical Conditions

We also have meal plans designed for special medical conditions. Reach us and we can design complete meal plan for you so that you live healthier, happier and stronger each day.

Why Us

Because you can’t out – exercise A Bad Diet!

Specialized in medical diets like Neutropenic, Renal, Hypertension, Diabetic, etc. Diets.
Our food is highly personalized, based on patient needs.
Round the clock service for patients and attendees.
7 or more meal servings for patients on special diet.
Flexible serving hours for needy patients.

About Us

You are what you eat !

Living healthy lifestyle is every one’s desire but remains dream for many. Calorie Kitchen started with intention of solving this very basic problem of living a healthy lifestyle by providing a healthy diet ecosystem.
Today Healthcare system in india requires major changes in food service, mostly for international guests. Most hospital executives today agree that their most frequent complaint from international patients, expatriates, and medical tourism patients is about the meal service, falling in one of these categories.

1. The meal ingredients are not what they normally eat
2. The meals aren’t served at times they normally take their meals, and
3. The meals are served in in quantities to which they are unaccustomed

Calorie Kitchen is committed to solve the challenges in this sector.

We are passionate about our food. We achieve our goals when you achieve yours!

Contact us

Want to know more about us, Drop an email !

Address

#63, 100ft Road, 5th A Block, Koramangala, Bangalore -34

Contacts

Email: care@caloriekitchen.com